XDT Restaurant and Club is an exciting new establishment in Lagos, Nigeria, offering a unique blend of exceptional dining and vibrant nightlife experiences. Our mission is to deliver top-notch customer satisfaction through delectable, healthy meals and an unparalleled nightlife ambiance on the mainland. We are committed to creating memorable experiences for our patrons, and we are seeking passionate and dedicated professionals to join our dynamic team.
Position: Executive Chef
Location: Alagbado, Lagos
Employment Type: Full-time
Job Description
As the Executive Chef at XDT Restaurant and Club, you will be the driving force behind our culinary excellence. We are looking for a highly skilled and innovative Executive Chef who will manage our kitchen operations with flair and precision. Your role will encompass a variety of responsibilities, including:
- Team Leadership: Hire, train, and supervise kitchen staff, including cooks, food preparation workers, and dishwashers, ensuring a cohesive and motivated team.
- Operational Management: Oversee daily kitchen operations, including food preparation, cooking, and plating, to ensure the highest standards of quality and efficiency.
- Administrative Duties: Handle inventory management, including stocktaking of food and equipment, and place purchase orders as needed.
- Performance Monitoring: Set performance standards for kitchen staff, monitor adherence to these standards, and provide regular feedback.
- Customer Relations: Obtain and act on feedback regarding food and service quality, addressing any customer complaints or issues promptly and professionally.
- Quality Control: Ensure the promptness, freshness, and quality of all dishes served, coordinating tasks among cooks to maintain consistency.
- Hygiene and Safety: Implement and enforce hygiene policies, and regularly inspect kitchen equipment and facilities for cleanliness and safety.
- Menu Development: Design and create new recipes, plan seasonal menus, and select plate presentations that align with our brand's vision.
- Staffing and Efficiency: Review and adjust staffing levels to meet service, operational, and financial objectives, ensuring optimal kitchen performance.
Requirements
- A relevant culinary qualification and 5 to 10 years of experience in a similar role.
- Proven track record of managing kitchen operations and leading a team.
- Strong organizational, leadership, and communication skills.
- Ability to work under pressure and maintain high standards of quality.
- Creative flair and a passion for culinary arts.
Salary
N70,000 - N80,000 Monthly.
How to Apply
Interested and qualified candidates should send their detailed CV and credentials to: xdtrestaurantsandclubs@gmail.com with "Executive Chef Application" as the subject of the email.
For enquiries, please contact us via WhatsApp at: 09055254047
Application Deadline: 15th August, 2024
Conclusion
If you’re a talented and driven chef with a passion for creating exceptional culinary experiences, XDT Restaurant and Club offers you an exciting opportunity to make a mark in Lagos's vibrant dining scene. Join us and be a part of our journey to redefine excellence in both cuisine and nightlife. Apply today to become a key player in our dynamic team and help us set new standards in the industry. We look forward to receiving your application.
Related Posts:
- Buyer Position at Sundry Foods Limited
- Inventory Controller Position at QFA Nigeria Limited (Krispy Kreme)
- Front Desk Officer Position at Kayode Obembe Properties Limited
Related
- Personal Assistant Position in an Upstream Oil and Gas Company - Robert Walters
- QA / QC Officer Position at Sunlight Resources Limited
- Legal Adviser, East at TotalEnergies
- Manager Position at XDT Restaurants and Clubs
- Supervisor Position at XDT Restaurants and Clubs
Have a question? Ask now!
Follow us on Instagram!